Breakfast
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Lunch
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Daily Lunch Specials
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Dinner
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Dessert
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In our over 40 years in the hospitality industry, we have developed
a few specialties we think you would enjoy:

• Rabbit cooked in a light tomato sauce;
• Pasticciata – beef marinated in red wine marinate for 24 hours
with fresh herbs and spices and cooked to perfection, served with
some of our home made pasta;
• Gnocchi Casserole – a recipe brought over from Italy with our family,
light potato and cheese dumpling baked with a tomato and cream sauce;
– and more, features occasionally or on request.

Please call or email with any special requests.

Vincenzo's Ristorante & Bar – 280 Queen St. E., Sault Ste. Marie, Ontario, Canada – Tel: 705.256.8241